Description
Smash Burger Tacos are a fast, flavorful twist on classic tacos, featuring juicy smashed beef patties topped with melted cheese, crisp onions, tangy pickles, ketchup and mustard, all wrapped in warm tortillas. This easy recipe delivers restaurant‑style taste in under 30 minutes, perfect for weeknight dinners, backyard barbecues, or camping meals. The simple smash technique locks in moisture, while the fresh toppings add crunch and brightness, making each bite a satisfying handheld feast. Enjoy!!
Ingredients
Scale
- 1 lb ground beef
- 4 tortillas
- 1 cup shredded cheese
- 1/2 cup diced onions
- 1/4 cup pickles, sliced
- 1/4 cup ketchup
- 1/4 cup mustard
- Salt
- Pepper
Instructions
- Preheat a skillet or grill over medium-high heat.
- Form the ground beef into four equal patties and season with salt and pepper.
- Place the patties on the hot skillet and smash them down with a spatula for even cooking.
- Cook for about 3-4 minutes on each side, adding cheese on top during the last minute to melt.
- Warm the tortillas on the grill or in a pan.
- Assemble the tacos by placing a beef patty in each tortilla and topping with onions, pickles, ketchup, and mustard.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: American
- Method: Pan-fry
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 400
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Smash Burger Tacos, easy taco recipe, quick beef tacos, smash burger tacos recipe, how to make smash tacos, fast dinner tacos, backyard taco ideas, smoky beef tacos, simple taco dinner