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Beef and Pepper Rice Bowl

Healthy Beef and Pepper Rice Bowl Quick Easy Meal for Busy Weeknights


  • Author: Roni Williams
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Healthy

Description

Healthy Beef and Pepper Rice Bowl is a vibrant, protein‑rich dinner perfect for busy families. Ground beef and colorful bell peppers mingle in a light soy glaze, served over nutty brown rice and finished with fresh cilantro. This quick, balanced meal delivers lean protein, fiber, and bold flavor in under 30 minutes, making it ideal for meal‑prep, weight‑watching plans, and weeknight convenience. Snap a photo for Pinterest and share the wholesome goodness. Enjoy the hearty flavors any night soon.


Ingredients

Scale
  • 1 lb ground beef
  • 1 cup bell peppers, diced
  • 1 medium onion, chopped
  • 2 cups cooked brown rice
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 1 tablespoon soy sauce
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Prepare the rice.
  2. Sauté aromatics.
  3. Cook the ground beef.
  4. Add peppers and sauce.
  5. Assemble the bowl and garnish.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 4 servings
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 70mg

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