Description
Discover the ultimate comfort food with Easy John Wayne Casserole, a hearty beef bake that blends seasoned smoked beef, tomatoes, kidney beans, corn, and melted cheese into a crowd‑pleasing casserole. Layered with sour cream and crunchy tortilla chips, this one‑dish meal is perfect for busy families seeking quick, flavorful dinner. Follow our step‑by‑step guide for a simple, delicious casserole that’s ready in under an hour.
Ingredients
Scale
-
- 1 pound smoked beef
- 1 can diced tomatoes
- 1 can kidney beans
- drained
- 1 cup frozen or canned corn
- 1 cup shredded cheese
- 1 onion
- chopped
- 1 bell pepper
- chopped
- 1 packet taco seasoning
- 1 cup sour cream
- 1 cup crushed tortilla chips
Instructions
-
- Preheat oven to 350°F (175°C).
- Brown smoked beef in a skillet; drain excess fat.
- Add onion, bell pepper, tomatoes, kidney beans, corn, and taco seasoning; cook 5 minutes.
- Transfer mixture to a greased baking dish.
- Spread sour cream, sprinkle cheese, then crushed tortilla chips on top.
- Bake 25‑30 minutes until cheese bubbles and topping is golden.
- Cool slightly before serving.
Notes
- For extra heat
- add diced jalapeño with the vegetables. Substitute crushed corn chips for a different texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Easy John Wayne Casserole, easy beef casserole, quick dinner recipes, family comfort food, taco casserole recipe, weeknight meals, casserole with beans, one pan dinner, beef bake recipe, simple casserole ideas