Description
Indulge in Creamy White Lasagna Delight, an easy, family‑friendly lasagna featuring tender noodles layered with ricotta, mozzarella, Parmesan, and a rich butter‑based white sauce. This 8‑serving comfort dish bakes to a golden, bubbly top and delivers silky, cheesy goodness in every bite. Perfect for weeknight dinners or special gatherings, it combines pantry staples with simple steps for a restaurant‑quality result at home. The creamy layers melt perfectly, creating a comforting indulgent dish.
Ingredients
Scale
- 12 lasagna noodles
- 2 cups ricotta cheese
- 3 cups shredded mozzarella cheese
- 2 cups grated Parmesan cheese
- 4 cups milk
- 1/2 cup butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F (190°C). Cook noodles until al dente, drain and set aside.
- Melt butter in saucepan, whisk in flour, cook 1 minute. Gradually whisk in milk, simmer until thick. Add garlic powder, salt, nutmeg; remove from heat.
- In baking dish, spread sauce, layer noodles, ricotta, mozzarella, Parmesan. Repeat layers, ending with sauce and mozzarella on top.
- Cover with foil, bake 25 minutes. Remove foil, bake 15 minutes until golden and bubbly. Rest 5 minutes, garnish with parsley.
Notes
- For a richer flavor
- use freshly grated Parmesan. Let the lasagna rest before cutting to set the layers.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Creamy White Lasagna Delight, white lasagna recipe, easy lasagna, creamy pasta bake, family dinner lasagna, how to make lasagna, comfort food lasagna, baked ricotta lasagna, Italian comfort dish