Description
Cheeseburger Macaroni Soup is a hearty, one‑pot comfort dish that blends seasoned ground beef, tender elbow macaroni, and creamy shredded cheese in a rich milk‑based broth. Bright carrots add natural sweetness, while butter and beef broth create a velvety base. Ready in under thirty minutes, this easy recipe serves six, making it perfect for busy families seeking a warm, satisfying meal that feels like a classic cheeseburger in soup form. Enjoy this comforting bowl any night of the week today!!
Ingredients
Scale
- 1 lb ground beef
- 1 cup elbow macaroni
- 2 cups beef broth
- 1 cup diced carrots
- 1 cup shredded cheese
- 1 cup milk
- 1 tablespoon butter
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Melt butter in a large pot over medium heat. Add ground beef and cook until browned, then drain excess fat.
- Add diced carrots and sauté for about three minutes until softened.
- Pour beef broth into the pot, bring to a boil, then add elbow macaroni. Cook until al dente.
- Reduce heat, stir in milk and shredded cheese, mixing until smooth and creamy. Season with salt and pepper.
- Serve hot, garnished with chopped parsley if desired.
Notes
- For a smoky flavor
- use smoked beef crumbles in place of half the ground beef. Add a pinch of red pepper flakes for a subtle heat. Leftovers reheat well with a splash of milk or broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 350
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 20 g
- Cholesterol: 45 mg
Keywords: Cheeseburger Macaroni Soup, easy beef soup, macaroni soup recipe, comfort food soup, quick dinner soup, family friendly soup, cheesy pasta soup, one pot soup, stovetop soup, homemade soup recipe, nutritious soup