Description
Easy Mini Halloween Pizzas are festive, cheesy bites that are quick to make and perfect for spooky gatherings.
Ingredients
Scale
- 6 small flour tortillas
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- Sliced cheddar or provolone cheese for shapes
- Black olives, sliced for eyes, spiders, or faces
- Optional: bell peppers, mushrooms, or pepperoni cut into fun shapes
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Place tortillas on the baking sheet and spread each with pizza sauce.
- Sprinkle shredded mozzarella evenly on top.
- Use sliced cheeses, olives, and veggies to create spooky designs (pumpkins, mummies, spider webs, or ghost faces).
- Bake 8–10 minutes, until cheese is melted and bubbly.
- Serve warm and enjoy your spooky mini pizzas!
Notes
- Tip: For crisper crust, bake a minute longer until edges are lightly golden.
- Want extra crispy bottoms? Pre-bake tortillas for 2 minutes before adding toppings.
- Store leftovers covered in the fridge for up to 2 days; reheat briefly in a warm oven.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Category: Appetizer
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: Approximately 210
- Sugar: Approximately 2 g
- Sodium: Approximately 300 mg
- Fat: Approximately 10 g
- Saturated Fat: Approximately 6 g
- Unsaturated Fat: Approximately 4 g
- Trans Fat: 0 g
- Carbohydrates: Approximately 22 g
- Fiber: Approximately 1 g
- Protein: Approximately 10 g
- Cholesterol: Approximately 15 mg
Keywords: Easy Mini Halloween Pizzas, Halloween pizzas, mini spooky pizzas, kid-friendly Halloween snacks, cheesy Halloween bites