Description
Discover the ultimate Crock Pot Cheesesteak Tortellini, a slow‑cooker twist on the classic Philly sandwich. Tender smoked beef, sweet bell peppers, onions, and mushrooms mingle in a creamy cheese sauce, enveloping cheese‑filled tortellini for a hearty, comforting bowl. Perfect for busy weeknights, this easy 6‑serving recipe delivers rich flavor with minimal effort, making it ideal for family dinners, meal‑prep, or casual gatherings. Each bite offers a perfect balance of savory smoked beef and me
Ingredients
Scale
- 1 1/2 lbs smoked beef
- 1 tsp garlic powder
- 8 oz cheese‑filled tortellini
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 cup mushrooms, sliced
- 1 cup beef broth
- 1 cup cream cheese
- 1 cup shredded cheese
- Salt and pepper to taste
Instructions
- Combine smoked beef, garlic powder, bell pepper, onion, and mushrooms in the slow cooker.
- Pour in beef broth and stir in cream cheese until smooth.
- Add tortellini and mix gently.
- Cover and cook on low for 6 hours or until beef is tender.
- Stir in shredded cheese, season with salt and pepper, and serve.
Notes
- For a spicier version
- add a pinch of crushed red pepper flakes. If you prefer a richer sauce
- substitute half of the cream cheese with sour cream. Leftovers reheat well in the microwave or on the stovetop with a splash of broth.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Crock Pot Cheesesteak Tortellini, slow cooker cheesesteak, easy pasta recipe, smoked beef casserole, weeknight dinner ideas, creamy tortellini dish, family friendly meals, one pot meals, comfort food recipes