Description
Cozy Chili Cheese Potato Bake is a hearty, one‑pan dinner that blends tender russet potatoes, rich beef chili, sharp cheddar, and cool sour cream into a golden, bubbling casserole. Ideal for busy weeknights, this easy recipe delivers comforting flavors in under an hour, perfect for families craving a warm, cheesy meal. Serve it straight from the oven with a sprinkle of green onions for added color and freshness. Enjoy it with a simple side salad and a cold glass of grape juice for a balanced mea
Ingredients
Scale
- 4 large Russet potatoes
- 2 cups beef chili, canned or homemade
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp olive oil
- Salt, to taste
- Green onions, sliced for garnish
Instructions
- 1. Preheat oven to 375°F (190°C).
- 2. Slice potatoes thinly and toss with olive oil, garlic powder, onion powder, and salt.
- 3. Grease baking dish and layer half the potatoes.
- 4. Spread half the beef chili over potatoes, sprinkle half the cheddar.
- 5. Repeat layers with remaining potatoes, chili, and cheese.
- 6. Cover with foil and bake 45 minutes.
- 7. Remove foil, dollop sour cream on top, bake 15 minutes uncovered until golden.
- 8. Garnish with green onions and serve.
Notes
- For extra heat
- add diced jalapeño to the chili. Use a mandoline for uniform potato slices. Let the bake rest 5 minutes before slicing.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 35mg
Keywords: Cozy Chili Cheese Potato Bake, easy potato casserole, chili cheese bake recipe, one pan dinner, comfort food recipes, quick weeknight meals, cheesy potato bake, beef chili casserole, family dinner ideas, how to make chili bake