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Close-up of cookie showing pretzel and M&M pieces

Christmas Cookies: 5 Ultimate Delicious Chewy Delights.


  • Author: RoniWilliams
  • Total Time: 1 hour 33 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Christmas Cookies are a festive, crowd-pleasing treat—these Best Kitchen Sink Christmas Cookies combine sweet, salty, crunchy, and chewy elements in every bite, loaded with pretzels, potato chips, M&M’s, white chocolate, and holiday sprinkles.


Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp baking powder
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • ¾ cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • ½ cup crushed pretzels
  • ½ cup crushed potato chips
  • ½ cup red and green M&M’s
  • ½ cup white chocolate chips
  • 2 tbsp holiday sprinkles

Instructions

  1. Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking soda, baking powder, and salt.
  3. In a large bowl, cream butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add eggs and vanilla, mixing until smooth.
  5. Gradually add dry ingredients to wet ingredients and mix until just combined.
  6. Fold in pretzels, potato chips, M&M’s, white chocolate chips, and sprinkles.
  7. Scoop 2 tablespoons of dough per cookie and place on prepared sheets, spacing 2 inches apart.
  8. Chill cookie dough balls for 1 hour before baking for extra chewy cookies.
  9. Bake for 11–13 minutes, until golden at the edges and soft in the center.
  10. Let cool for 5 minutes before transferring to a wire rack to cool completely.

Notes

  • Chill the dough balls for an hour to maximize chewiness.
  • Customize with your favorite mix-ins; swap in different candies or chips as desired.
  • Store cookies in an airtight container at room temperature for up to 3–4 days, or freeze for longer storage.
  • Yield is approximately 24 cookies; size may affect the total yield.
  • Prep Time: 20 minutes
  • Cook Time: 13 minutes
  • Category: Cookies
  • Method: Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 165 (approx.)
  • Sugar: 14–18 g (approx.)
  • Sodium: 120–170 mg (approx.)
  • Fat: 9 g (approx.)
  • Saturated Fat: 5 g (approx.)
  • Unsaturated Fat: 4 g (approx.)
  • Trans Fat: 0 g (approx.)
  • Carbohydrates: 21 g (approx.)
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 18 mg

Keywords: Christmas Cookies, chewy cookies, kitchen sink cookies, holiday cookies, festive cookies