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Cheesy Stuffed Beef Meatloaf Bites

Cheesy Stuffed Beef Meatloaf Bites – Easy Comfort Food Recipe


  • Author: Roni Williams
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Comfort Food

Description

Cheesy Stuffed Beef Meatloaf Bites deliver a hearty, bite‑size comfort food that combines seasoned ground beef, aromatic garlic and onion, fresh parsley, and a splash of Worcestershire sauce, all wrapped around a molten cheese core. Baked to a golden‑brown finish, each bite offers a crisp exterior and a gooey, cheesy center, perfect for quick weeknight meals, lunchbox snacks, or party appetizers. This easy, freezer‑friendly recipe yields four servings and packs a satisfying flavor punch that kid


Ingredients

Scale
  • 1 lb ground beef
  • 2 cloves garlic (minced)
  • 1 small onion (finely chopped)
  • 2 tbsp fresh parsley (chopped)
  • 1 large egg
  • ½ cup ketchup
  • 1⅓ tbsp mustard
  • 1 tsp Worcestershire sauce
  • ½ tsp black pepper
  • 8 oz cheese (cut into ½‑inch cubes)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine ground beef, garlic, onion, parsley, egg, Worcestershire sauce, and black pepper; mix gently.
  3. Form bite‑size balls, inserting a cheese cube into the center of each.
  4. Place bites on a parchment‑lined baking sheet.
  5. Bake 20‑25 minutes until golden‑brown and internal temperature reaches 160°F.
  6. Drizzle with ketchup and mustard; serve hot or store.

Notes

  • For extra flavor, add smoked paprika or a dash of hot sauce to the meat mixture. Bites freeze well
  • reheat in a 350°F oven for 12‑15 minutes or microwave briefly.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 350
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 90mg

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