Description
Cheesy Ground Beef Rice Casserole combines seasoned smoked beef, tender rice, and melted cheese into a hearty, family‑friendly bake that’s perfect for weeknight dinners. The recipe layers aromatic onion, garlic, and diced tomatoes with beef broth, allowing the rice to soak up rich flavors before cheese creates a golden, bubbling crust. Ready in under an hour, this comforting casserole delivers satisfying texture and taste, making it an easy option for busy households seeking a warm, filling meal
Ingredients
-
- 1 pound ground beef
- 1 cup uncooked rice
- 2 cups beef broth
- 1 can diced tomatoes
- 1 cup shredded cheese
- 1 onion
- chopped
- 2 cloves garlic
- minced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
-
- Preheat Oven
Preheat oven to 350°F (175°C).
- Brown Beef
Cook ground beef in a skillet until fully browned, then drain.
- Sauté Aromatics
Add onion and garlic; sauté until softened.
- Add Rice and Liquids
Stir in rice, beef broth, diced tomatoes, garlic powder, onion powder, salt, and pepper. Bring to a boil, then simmer covered for 20 minutes.
- Incorporate Cheese
Stir in half the cheese, transfer to a greased baking dish, and top with remaining cheese.
- Bake
Bake for 15‑20 minutes until bubbly and golden.
Notes
- For a spicier version
- add crushed red pepper flakes. Leftovers reheat well in microwave or oven.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheesy Ground Beef Rice Casserole, easy beef casserole, cheesy rice bake, ground beef dinner, one‑pan beef recipe, family dinner ideas, quick casserole recipe, comfort food casserole, budget friendly meals